Oregon Seaweed
Contact: Alanna Kieffer
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About Us
Proud pioneers of a carbon-negative sea vegetable on the Oregon North Coast.

Oregon Seaweed is on a mission to provide low impact, high nutrient, fresh foods to the world. We believe that healthy, fresh ingredients do not have to come at a cost to the environment; in fact, alternative sources of protein like seaweed can help our world heal.

Oregon Seaweed grows one of the most earth friendly vegetables in the world, and together we can change the way people think about the food they consume.
Our seaweed is carbon-negative and non-polluting. We prioritizes our people and protecting the coastline.

Unlike other plant based proteins, dulse seaweed only requires fresh sea water and sunshine to grow.